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Shavuot, Shavuoth, Shavuos, Cheesecake Day books for reading and eating. Shavuot BOOKS
The Ultimate Cheesecake Cookbookby Joey Reynolds and Myra Chanin St. Martin's Griffin, 2001 Imagine the creamiest, dreamiest, yummiest cheesecake you've ever tasted. Now imagine having it all for yourself whenever you want it! The Ultimate Cheesecake Cookbook makes homemade cheesecake so incredibly easy and fun, you'll be hard-pressed to find a more perfect dessert for every occasion. Famed radio personality Joey Reynolds and the queen of cheesecakes herself, Myra "Mother Wonderful" Chanin, have created lighthearted and simple-to-follow recipes for dozens of delicious cheesecakes--some fancy enough for your most formal dinner parties, some so easy they're practically instant--in lucsious flavors like Butter Nut, Apricot Almond, Strawberry Rhubarb, Chocolate Mint, Jomocha, and Ginger Pear. Joey and Myra also teach you how to make cheesecake muffing and cookies, as well as no-bake cheesecakes for those hot summer days, and they supply the key to creating your own custom cheesecake flavors. Click the book cover above to read more.
Reading Ruth by Judith Kates Ballantine, 1996 paperback Traditionally the Book of Ruth is read during the Jewish holiday, Shavuot -- a holiday that celebrates the giving of the Torah (Old Testament) to the Jewish people. It is also a tradition during this holiday to spend the night studying the Old Testament (some people even stay up all night!). The year that I worked on the publicity for Reading Ruth, my sister and I decided to have our own study session during Shavuot and we read parts of this book together. We had a wonderful time reading the poems by Marge Piercy, Ruth Whitman, and Merle Feld and discussing the themes of the Book of Ruth -- including loss, the relationship between sisters, and the bond between mother-in-law and daughter-in-law. In addition to poetry, Reading Ruth includes essays, fiction, and personal narrative by famous Jewish women who are novelists, poets, rabbis, psychologists, and scholars. If you enjoy women studies and/or Bible studies you will enjoy Reading Ruth -- any time of the year! "With Reading Ruth, two creative scholars have brought together an amazingly eclectic group of Jewish novelists, essayists, poets, rabbis, psychologists, and scholars--including Cynthia Ozick, Marge Piercy, Francine Klagsbrun, and Nessa Rapoport--to explore one of the most beloved stories in the Bible. In lively essays, poetry, fiction, and personal narrative, the gamut of women's experience in the modern world is illuminated by this ancient story. Whether the essayists explore relationships between sisters, the complex bond between mother-in-law and daughter-in-law, the place of the "other" in society, the heartache of loss, the limitations of loyalty, or the elaborate connections of family, they give voice to an exciting array of thought and interpretation that endows this sacred tale with new life" Click the book cover above to read more.
A Mountain of Blintzesby Barbara Diamond Goldin, Anik McGrory (Illustrator) Harcourt, 2001 Each spring Sarah, Max, and their children look forward to celebrating Shavuot with a mountain of delicious blintzes. But this year Sarah and Max are worried. Their pockets are empty, and with no extra money to spare, how can they afford to make a special treat like blintzes? Join Barbara Diamond Goldin's funny, big-hearted family in preparation for Shavuot, the Jewish holiday celebrating the day Moses received the Ten Commandments, and discover--as they do in a way that's sure to spark giggles--the true meaning of cooperation. Click the book cover above to read more. Cheesecake Extraordinaire: More Than 100 Sumptuous Recipes for the Ultimate Dessert by Mary Crownover Cheesecake Extraordinaire presents 121 recipes for one of the world's most delicious yet easy-to-make treats. From luscious Chocolate Toffee Cheesecake to lighter-than-air Creamy Lemon Cheesecake, each recipe is sure to please even the most discriminating dessert lover. Lavishly illustrated with full-color photos. Click here to BUY this book for a 20 - 30% discount from its list price Every Person's Guide to Shavuot by Ronald H. Isaacs Hardcover (December 1998) Jason Aronson. An Everyperson's Guide to the Holiday. Click to read more. Click here to BUY this book for a 20 - 30% discount from its list price Shavuos (The Artscroll Youth Holiday Ser.) by Y. Ganz Hardcover (1994) Mesorah Publications. Click to read more. Click here to BUY this book for a 20 - 30% discount from its list price The Ten Commandments: The Significance of God's Laws in Everyday Life by Dr. Laura Schlessinger When it comes to the Ten Commandments, many theologians and spiritual leaders agree: the classic golden rules remain the best guiding principles available. Syndicated radio psychologist Dr. Laura Schlessinger utilizes these sacred Commandments to speak from her favorite pulpit of "do the right thing" therapy.Click to read more. Click here to BUY this book for a 20 - 30% discount from its list price Problems and Parables of Law: Maimonides and Nahmanides on Reasons for the Commandments (Ta'Amei Ha-Mitzvot) (Suny Series in Judaica) by Josef Stern Paperback - 224 pages (August 1998) State Univ of New York Press. Click to read more. Click here to BUY this book for a 20 - 30% discount from its list price Ruth Rabbah : An Analytical Translation (Brown Judiac Studies, No 183) by Jacob Neusner Hardcover Vol 018 (December 1989) Click to read more. Click here to BUY this book for a discount from its list price Reading Ruth : Contemporary Women Reclaim a Sacred Story by Judith A. Kates (Editor), Gail Twersky Reimer (Editor) Paperback Reprint edition (February 1996) Click to read more. Click here to BUY this book for a discount from its list price Standing Again at Sinai: Judaism from a Feminist Perspective by Judith Plaskow Paperback - 304 pages Reprint edition (February 1991) Click to read more. Click here to BUY this book for a discount from its list price Tell Me a Mitzvah : Little and Big Ways to Repair the World by Danny Siegel, Paperback (September 1993). It is by Danny Siegel, what more do you need to know? Click to read more. Click here to BUY this book for a 20 - 30% discount from its list price The 50 Best Cheesecakes in the World : The Recipes That Won the Nationwide 'Love That Cheesecake' Contest by Larry Zisman, Honey Zisman A collection of winning recipes from the Love That Cheesecake contest offers the most delicious cheesecakes possible, including key-lime, raspberry-marzipan, and hazelnut-heaven, along with plenty of cheesecake trivia and basic cheesecake recipes from famous kitchens. Click here to BUY this book for a 20 - 30% discount from its list price The Gold of Exodus : The Discovery of the True Mount Sinai by Howard Blum, Indiana Jones the Quest for Mount Sinai. Click to read an excerpt and a more extensive review. Click here to BUY this book for a 20 - 30% discount from its list price The Stonyfield Farm Yogurt Cookbook by Meg Cadoux Hirshberg, Sandra Taylor (Editor), Sharon Smith (Editor) 224 Pages. Over 300 recipes from the Stonyfield Farm collection and Harrowsmith Magazine use yogurt as a foundation for everything from main courses to breakfast dishes and desserts. Of course, not everything is kosher, but one can improvise. Click for more information. Click here to BUY this book for a 20 - 30% discount from its list price Cooking With Yogurt: The Complete Cookbook for Indulging With the World's Healthiest Food by Judith Choate The title says it all. Click for more information. Click here to BUY this book for a 20 - 30% discount from its list price Dairy-Free Cookbook, Fully Revised 2nd Edition : Over 250 Recipes for People with Lactose Intolerance or Milk Allergy by Jane Zukin The Dairy-Free Cookbook contains over 150 dairy-free recipes for the millions who need or want to avoid milk products. In addition, it offers special chapters on eating out and feeding milk-intolerant babies and children. It is of great interest to those who keep kosher, are vegetarians, or must change to a low-cholesterol diet.. Click here to BUY this book for a 20 - 30% discount from its list price
The Book of Jewish Food: An Odyssey from Samarkand to New York. by Claudia Roden List Price: $35.00 before 30% discount. Hardcover (December 1996). Knopf. Great for your home, or for a wedding gift. Claudia Roden has accomplished this monumental task. She has produced a history of the Jewish diaspora, told through its cuisine. Click here to BUY this book for a 20 - 30% discount from its list price
Jewish Cooking in America (Knopf Cooks American) by Joan NathanHardcover - 496 pages Expanded edition (September 1998) Random House. Her review of Jewish-American cuisine contains more than 300 kosher recipes, with added information on Jewish dietary laws and Jewish culture, drawing from both Sephardic and Ashkenazic traditions. She gives Old World cooking extensive coverage, including foods from Bukhara, Salonika, Israel and Georgia, and writes knowledgeably of New World adaptations. Click here to BUY this book for 30% OFF its list price
The Jewish Vegetarian Year Cookbook by Roberta Kalechofsky Paperback - 210 pages (December 1997) Micah Pubns. Kalechofsky believe that eating meat violates the Jewish concept of health, nature, and animal rights (pikuach nefesh, ba'al tash-chit, and tsaar ba'aley chaim). This is a good resource for cooking vegetarian the Jewish way, and preparing vegetarian meals for the holidays. Click here to BUY this book for 20% OFF its list price
The Jewish Gardening Cookbook: Growing Plants & Cooking for Holidays & Festivals by Michael Brown($22 before 30% discount) Hardcover - 208 pages (August 1998) Jewish Lights Pub The process of raising food harvested since ancient times and then transforming it into healthful vegetarian fare is rooted in the biblical and rabbinical references that are found in the valuable resource. You don't have to work on a kibbutz to read this book! Recipes for grapes, figs, dates, parsley, and pomegranates are included. Click here to BUY this book for 30% OFF its list price
The Jewish Holiday Baker by Joan Nathan, Emma Celia Gardner (Illustrator) ($23 before discount). Hardcover-224 pages (November 1997) Schocken. By the author of Jewish Cooking in America, here are mouth-watering recipes for breads, cakes, and cookies for all the holidays and any time of year, with tips and stories from the best Jewish bakers in the world. Color illustrations throughout. Click here to BUY this book for 30% OFF its list price or to read more reviews about it.
Grandma Doralee Patinkin's Jewish Family Cookbook by Doralee Patinkin Rubin, Mandy Patinkin ($24 before discount). Hardcover - 240 pages (November 1997) St Martins Press. Could the phenomenal success of Emmy- and Tony-award-winning performer Mandy Patinkin be due to his mother's chicken soup? With lowered fat and sugar, this delicious collection brings together three generations, one extraordinary mom, and more than 150 irresistible ways to bring tradition and love to the family table. Click here to BUY this book for 30% OFF its list price or to read more reviews about it.
The Children's Jewish Holiday Kitchen: Seventy Ways to Have Fun With Your Kids and Make Your Family's Celebrations Special by Joan Nathan($18 before discount). Reading level: All Ages. Hardcover (November 1995) Random House. Explaining how to introduce children to their Jewish heritage through the food associated with its holidays, seventy child-centered recipes and cooking activities offer a historical array of flavors. Lots of drawings. Click here to BUY this book for 30% OFF its list price or to read more reviews about it.
Love and Knishes : An Irrepressible Guide to Jewish Cooking by Sara Kasdan, Kathryn Hall (Editor), Louis Slobodkin (Illustrator) Click the book to read more reviews about this classic. Click here to BUY this book for 20% OFF its list price or to READ MORE reviews about it, or to add your own review.
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